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Halal  
  • Halal
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Dual mesh coil technology for enhanced flavour delivery. Powered by bluâ„¢ Flavour Tech Leak proof design   A blueberry flavour with a hint of icy mint in a pod + refill format. Only compatible with blu MAX 6000 device (sold separately). Each pack (2ml pod + 10ml refill) contains a maximum dose of 240mg nicotine (concentration 20mg/ml nicotine). blu and the blu logo are trademarks of Fontem Ventures B.V. ©2026 Fontem Box Contents: 1 x 2ml pod, 1 x 10ml refill Statutory/Years: 18
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Ready to cook frozen baked potatoes
Microwave 5mins Traditionally oven baked for a crisp jacket Suitable for Vegetarians and Suitable for Vegans
  • Suitable for Vegans
  • Suitable for Vegetarians
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This Product is Non HFSS
Ready to Cook Lightly Seasoned Grated Potato with Onion
Dual cook - oven or fry Made with sunflower oil Deep fry 5mins UK Salt Target Compliant No Artificial Colours Suitable for Vegetarians
  • Suitable for Vegetarians
Compliant with Dept. of Health Salt Targets 2017. Number of uses/Servings: 26 Contains 26 single hash brown servings
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Pre-fried and frozen 10 mm potato chips with a batter coating
Gluten Free 10 mm Cut Suitable for coeliacs Suitable for vegetarians and suitable for vegans
  • Suitable for Vegans
  • Suitable for Vegetarians
  • Suitable for Coeliacs
Straight-cut fries with a batter coating, designed for long-lasting crispy texture and crunch. © Booker 000525
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Fresh Atlantic Salmon Gently Smoked Over Oak Wood Chips   Sourced from the vast reaches of the Atlantic Ocean, Grants Smokehouse's expert team select only the finest fresh salmon to become Craigellachie Smoked Atlantic Salmon. Unparalleled expertise and time-honoured smoking methods come together to create a consistently suitable texture and deliciously exquisite flavour. Once selected, each salmon is delicately dry-cured in natural salts before being gently smoked over a smouldering array of oak wood chips. Once smoked to perfection, the succulent flavour is then sealed and ready to be served at your table. Nutritional Advice The Food Standard Agency recommends 2 portions of oily fish a week such as salmon. Salmon contains omega 3 believed to help maintain a healthy heart.
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Smoked salmon trimmings
Healthy, delicious and high in omega 3 Smoked Atlantic salmon Made from responsibly sourced salmon from sustainable farms Perfect for salads, pizza, pasta, sandwiches Delicate Atlantic salmon, cured and smoked using our time honoured methods giving our Craigellachie trimmings a rich but mildly smoked texture and flavour. Delicious served on bagels with cream cheese, sprinkled onto salads or perfect for pizza toppings and pasta. Nutritional Advice: The Food Standard Agency recommends 2 portions of oily fish a week such as salmon. Salmon contains omega 3 believed to help maintain a healthy heart.
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Manufactured in the EU by Imperial Tobacco Limited. Statutory/Years: 18
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This Product is Non HFSS
Smiles, smiley faces made with real mashed potato
Made with Real Potato Mash Suitable for Vegans Halal - HFA Approved
  • Halal
  • Suitable for Vegans
Kosher - SKA Number of uses/Servings: 7 This pack contains 7 oven baked servings
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Gifted from the Mexican Agave plants  
  • Organic
  • Suitable for Vegans
Nutritional infomation: Agave syrup is sweeter than sugar. To achieve the same sweetness, one teaspoon of sugar equals only three-quarters of a teaspoon of agave syrup! Our agave syrup is: Selcted from the finest Agave specie: Blue/ "Azul" - Certified organic & Non-GMO - Of naturally occurring sugars - Vegan & gluten-free - Without any additives Smooth Blending: Its smooth, silky consistency blends with ease into any drink, warm or cold, shaken or stirred. Depth of Flavour: Mild and gentle, bearing earthy notes of caramel; a wholesome and natural sweetener that does not overpower the main taste, in all manner of uses. Production Facts: Our syrup is drawn from the heart of the agave, prepared with the least possible processing to offer you a 100% pure syrup, kept as close to nature as possible. The Blue Agave plant: Native to Mexico, is a succulent that thrives in the volcanic soils of central Mexico's desert regions. It has been long-cherisned dating back to ancient Aztec times. Non EU Organic - DK-ØKO-100, Non-EU Agriculture
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Statutory/Years: 18
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